The bearer of the olive branch becomes invincible
Scientific studies from New York University show that regular consumption of olive oil reduces the risk of blood clots and reduces the risk of heart attack and stroke. This was determined by analyzing data collected from 63 extremely obese respondents. A reduction in risk has been reported even in people who have consumed olive oil once a week. The most pronounced positive effect was observed in people who regularly ate and used the oil. A previous study says that regular use of olive oil reduces the risk of heart disease.
And the olive branch has its ancient symbolism originated in some ancient times. Namely, mythology says that the bearer of the olive branch or “Branche d’Or” becomes invincible.